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By panipopos


I've eaten way more suafa'i than is good for me, but the stuff is really addictive! Don't let the appearance of this dish put you off. If you could smell it while it was cooking, you'd think I was making some kind of banana coconut pudding, and that wouldn't be far from the delicious truth. 





If you happen to try this and you don't like it, then I'll refund you the cost of your rotten bananas. Deal?


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